Reserve a Table
Pan-seared Atlantic salmon with seasonal vegetables and jasmine rice at Luna on the Lake
Seasonal · Local · Carefully Composed

The Menu

Our menu shifts with the rhythm of the lake and the surrounding farms. Each dish is prepared with intention, sourced with care, and presented with quiet elegance.

Appetizers

Appetizers

To begin the evening

  • Melty Moon Beams

    14.99

    Golden fried crescents filled with mozzarella and topped with marinara sauce.

    Featured
  • Homemade Meatballs

    16.90

    Two 5 oz. meatballs with roasted garlic marinara and crusty Italian garlic bread.

Salads

Salads

Crisp & fresh

  • Caesar Salad

    12.95

    Crisp romaine tossed with house-made croutons and our creamy Caesar dressing.

  • Luna House Salad

    12.95

    Fresh burrata, arugula, cherry tomatoes, seasoned breadcrumbs, and a creamy balsamic vinaigrette.

    Featured
Soup

Soup

Made daily

  • Soup de Jour

    6.99

    Cup.

Hand Helds

Hand Helds

Wagyu beef on a brioche bun

  • The Classic Wagyu Burger

    20.99

    Wagyu beef burger on a brioche bun with lettuce, tomato, onion. Served with seasoned French fries.

  • Blue Moon Burger

    21.90

    Wagyu beef burger on a brioche bun with blue cheese and caramelized onions. Served with seasoned French fries.

  • Lakeside Burger

    21.90

    Wagyu beef burger with house-smoked gouda and beer-battered onion rings on a toasted brioche bun. Served with seasoned fries.

    Featured
Entrées

Entrées

From the kitchen

  • Chicken Kabobs

    22.00

    Two marinated grilled chicken skewers with squash, onions, and red peppers. Served over rice pilaf with mixed greens and balsamic dressing.

  • Sweet & Spicy Salmon

    29.00

    Seasoned with a maple, sriracha, soy, and garlic glaze, grilled to perfection and served with rice pilaf and seasonal vegetables.

    Featured
  • Classic Haddock Dinner

    22.00

    Beer-battered, golden fried haddock served with creamy coleslaw and seasoned French fries.

Pasta & Bowls

Pasta & Bowls

Comforting & hearty

  • Fettuccine Alfredo

    22.00

    Rich, creamy, house-made Alfredo sauce served over tender fettuccine noodles.

  • Pasta Bolognese

    29.00

    Our rich, hearty Bolognese is created by slowly simmering ground meat with onions, carrots, celery, and tomatoes, served over fettuccine.

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Add Ons

Add Ons

Make it your own

  • Meatballs (5 oz.)

    8.00

    Add to any entrée or pasta.

  • Grilled Chicken (6 oz.)

    6.00

    Add to any entrée, pasta, or salad.

  • Salmon (5 oz.)

    10.00

    Add to any entrée, pasta, or salad.

Sides

Sides

Perfect accompaniments

  • Crispy Seasoned Fries

    4.00

  • Creamy Cole Slaw

    4.00

  • Seasonal Vegetables

    4.00

  • Rice Pilaf

    4.00

Dessert

Dessert

A sweet ending

  • Dark Side Brownie

    9.99

    Warm fudge brownie served with Gilligan's vanilla ice cream, whipped cream, and a cherry.

    Featured

Menu items and pricing are subject to seasonal change. Please inform your server of any allergies.

Dry-aged steak from the Luna on the Lake menu
Reservations

Join Us at the Lake

Reserve your table for an evening of seasonal cuisine, handcrafted cocktails, and unforgettable lakeside views.